Homemade Applesauce

Total Time
30 minutes
Difficulty
Easy
Yield
4 Servings

This applesauce is not only delicious but also very light and healthy – needless to say, it’s a great replacement for canned applesauce.

Bon Appétit!

Ingredients:

4 apples

¼ cup brown sugar

¾ cup water

½ teaspoon ground cinnamon

Preparation:

  1. Preparing this applesauce couldn’t be easier, really. Peel, core, and chop up your apples first, red ones would do best.
  2. Mix the apples, cinnamon, and sugar in a saucepan, then add water. Cook the mixture over medium heat until the apples are nice and soft (about 20 minutes).
  3. Mash them with a potato masher when they cool down.

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