You will not believe how these Hawaiian chicken kabobs will taste using just a few carefully selected ingredients and a very simple preparation. They are delicious, succulent and everything else you could wish for in a healthy meal.
Ingredients:
3 tablespoons soy sauce
3 tablespoons brown sugar
2 tablespoons sherry
1 tablespoon sesame oil
1/4 teaspoon ground ginger
1/4 teaspoon garlic powder
8 boneless chicken breast halves
1 (20 ounce) can pineapple chunks
Skewers
Preparation:
Cut the chicken into two-inch pieces.
Mix the sherry, soy sauce, sesame oil, brown sugar, garlic power and ginger in a dish. Add pieces of chicken and drained pineapple slices until they are soaked in the marinade. Leave them to marinate for at least two hours.
Preheat the grill to medium-high.
Brush the grill grate with sesame oil. Slide chicken and pineapple onto skewers, alternating.
Grill, turning occasionally, for 15 to 20 minutes.