Diet Herb-Infused Broccoli Omelet

Total Time
20 Mins
2 servings

Start off your day in a wonderful and healthy way with this classic egg recipe. For a crisper broccoli texture, use fresh florets and try steaming them before using.

Bon Appetite!


  • 4 eggs
  • 1/2 tsp salt
  • 1/4 tsp dried marjoram
  • 1/8 tsp pepper
  • 1 Tbsp olive oil
  • 1 cup chopped, cooked broccoli
  • 1 Tbsp chopped fresh parsley


  1. In a medium bowl, beat eggs with salt, marjoram, and pepper.
  2. Heat oil in a large skillet on medium. Add eggs and broccoli. Cook until nearly set, lifting up cooked edges to let uncooked egg flow underneath.
  3. Flip omelet; cook until golden brown. Halve and divide between 2 plates. Sprinkle with parsley.

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